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TODAY’S Highlights – July 22, 2014

TODAY’S Special: Cozze Marinara. Cavitappi pasta, mussels, house-made marinara, red bell peppers, onions and garlic, with white wine and parmesan.

Pair with Major Tom’s American Wheat.

7-22

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TODAY’S Highlights – July 21, 2014

Come in out of the heat and enjoy cold beer and great food with us at Gravity 1020 today.

TODAY’S Special: Cherry IPA pork tenderloin sandwich. House-made Cherry IPA BBQ sauce over pork tenderloin with cheddar cheese, coleslaw and fried shallots.

7-20

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TODAY’S Highlights – July 18, 2014

It’s finally Friday, and we are ready for the weekend. Come in and enjoy our new seasonal beers, and our full time feature menu.

TODAY’S Special: Asian Pear Salad. Sliced pears, gorgonzola, caramelized sweet onions, walnuts, mixed greens, served with toasted sesame vinaigrette.
Pair with our new Malt Monster release, Benard Belgium Dubbel!

7-18

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TODAY’S Highlights – July 17, 2014

Today’s New Menu Highlight: The Cubano! Shaved ham, Chocolate Stout pulled pork, Swiss cheese, pickles and spicy IPA mustard on a pressed ciabatta.

7-17

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TODAY’S Highlights – July 16, 2014

As we continue to roll out our new full time menu, we are featuring new and old items that you, our customers, have asked for!

TODAY’S Special: Duck poutine. French fries topped with duck breast, Chocolate Stout mushroom gravy, cheese curds and cranberry chutney.  Pair this with our Chocolate Stout.

7-16

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TODAY’S Highlights – July 15, 2014

Gravity 1020 released our new Full Time menu yesterday, and we are featuring some of our newest additions.

TODAY’S Special: Pulled pork cornbread waffles. Cherry IPA BBQ pulled pork, cornbread-cheddar waffles, topped with roasted corn, scallions, and Haus Brew Black IPA syrup. Paired with our Haus Brew Black IPA.

7-15

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TODAY’S Highlights – July 10, 2014

Have you tried our Reuben Brat paired with FBC’s Red Banshee Ale?

Grilled Polish Maibock sausage, pastrami, Swiss cheese, Thousand Island dressing and sauerkraut on a baguette. Yum!

7-10

 

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TODAY’S Highlights – July 9, 2014

We are getting ready to release our new full time menu in 5 days! Let the countdown commence.

TODAY’S Special- Where the Buffalo Roam

Thin sliced buffalo cheesesteak, provolone cheese, grilled peppadews and shallots wrapped in a hoagie roll.

7-9

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TODAY’S Highlights – July 8, 2014

Today’s Appetizer Special- Rocky Mountain IPA Cherry BBQ Duck Legs

7-8

Today’s Special- Brewer’s Reuben

Pastrami, Red Banshee Kraut, Swiss Cheese & Rocky Mountain IPA Thousand Island Dressing on Toasted Marble Rye.  Served with German Potato Salad.

7-8 II

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4th of July Special

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Graphics Design by Trevor Hahn. Website Design by Nick Armstrong